Amount of 17:0 heptadecanoic, margaric fatty acid in Rolls, dinner, plain, commercially prepared (includes brown-and-serve)

Baked Products

In 100 g (Grams) of Rolls, dinner, plain, commercially prepared (includes brown-and-serve) there is 0 g of 17:0 heptadecanoic, margaric fatty acid. Change amount

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17:0 heptadecanoic, margaric fatty acid

17:0 heptadecanoic, margaric fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:0 heptadecanoic, margaric fatty acid other than Rolls, dinner, plain, commercially prepared (includes brown-and-serve).

Lamb, New Zealand, imported, subcutaneous fat, raw 1.485 g 1.48%
Lamb, New Zealand, imported, subcutaneous fat, cooked 1.362 g 1.36%
Lamb, New Zealand, imported, Intermuscular fat, raw 1.299 g 1.30%
Lamb, Australian, imported, fresh, separable fat, cooked 1.16 g 1.16%
Lamb, Australian, imported, fresh, separable fat, raw 1.138 g 1.14%
Lamb, New Zealand, imported, Intermuscular fat, cooked 1.123 g 1.12%
Beef, New Zealand, imported, subcutaneous fat, raw 1.08 g 1.08%
Beef, New Zealand, imported, intermuscular fat, raw 1.04 g 1.04%
Beef, New Zealand, imported, subcutaneous fat, cooked 1.03 g 1.03%
Lamb, Australian, imported, fresh, seam fat, cooked 0.933 g 0.93%
Beef, New Zealand, imported, intermuscular fat, cooked 0.92 g 0.92%
Lamb, Australian, imported, fresh, external fat, cooked 0.868 g 0.87%
Lamb, Australian, imported, fresh, external fat, raw 0.801 g 0.80%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw 0.772 g 0.77%
Beef, Australian, imported, grass-fed, seam fat, raw 0.762 g 0.76%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw 0.752 g 0.75%
Lamb, Australian, imported, fresh, seam fat, raw 0.653 g 0.65%
Veal, Australian, separable fat, raw 0.634 g 0.63%
Beef, Australian, imported, grass-fed, external fat, raw 0.625 g 0.62%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw 0.621 g 0.62%
Rolls, dinner, plain, commercially prepared (includes brown-and-serve)

Rolls, dinner, plain, commercially prepared (includes brown-and-serve) is a type of Baked Products. The most significant nutrients in Rolls, dinner, plain, commercially prepared (includes brown-and-serve) are listed below.

Water 28.44 g 28.44%
Energy (calorie) 310 kcal
Energy (joule) 1297 kJ
Protein 10.86 g 10.86%
Total lipid (fat) 6.47 g 6.47%
Ash 2.18 g 2.18%
Carbohydrate, by difference 52.04 g 52.04%
Fiber, total dietary 2 g 2%
Sugars, total 5.55 g 5.55%
Calcium, Ca 178 mg 0.18%
Iron, Fe 3.72 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 122 mg 0.12%
Potassium, K 139 mg 0.14%
Sodium, Na 467 mg 0.47%
Zinc, Zn 0.99 mg
Copper, Cu 0.135 mg
Manganese, Mn 0.582 mg
Selenium, Se 26.8 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Rolls, dinner, plain, commercially prepared (includes brown-and-serve)